Chukasoba Yataro
Created date: 2026/10/08,
Update date: 2026/10/08
Drawing long queues daily in Morioka’s Mitake district, Chukasoba Yataro is one of Iwate’s highest-rated ramen shops. Savor their refined clear broth blending Sanriku dried sardines with rich chicken and pork, melt-in-your-mouth simmered chashu, and their iconic spicy salt ramen.
Traveler's Quick Ramen Guide
Payment
Cash recommended (Ticket Vending Machine)
Order Style
Purchase ticket inside entrance before/at seating
Water & Service
Free self-service (water pitchers on counter)
🔰 4 Simple Steps to Enjoy Ramen in Japan
- 1. Buy Ticket (食券): Choose your bowl & extra toppings at the vending machine.
- 2. Hand Ticket: Sit down and place your ticket on the raised counter for the chef.
- 3. Customization: When asked for preferences, "Futsuu" means normal/standard taste.
- 4. Courtesy: Place your empty bowl on the upper counter and wipe your space with the cloth.
Table of Contents
Restaurant Overview
Features & Philosophy
- Situated in northern Morioka’s Mitake neighborhood, Chukasoba Yataro consistently ranks among the most coveted noodle destinations in Iwate Prefecture.
- The flagship “Shina Soba” presents a masterclass in classic Japanese dashi craft. Broth simmered from premium Sanriku niboshi (dried sardines), soda-bushi, bonito flakes, and kombu is gently balanced with subtle chicken and pork bones, producing a pristine, comforting amber soup.
- The noodles are delicate curly thin noodles that catch the fragrant seafood broth with every slurp, providing a crisp, springy texture.
- The shop is equally renowned for its signature “Spicy Shio Ramen” (Shio Ramen Kara), where guests can customize heat levels from 1st to 5th degree (and beyond).
- The braised pork belly roll chashu is astonishingly tender—so delicate it melts instantly on the tongue, releasing sweet savory meat juices.
Basic Information
| Item | Details |
|---|---|
| Address | 4-3-5 Mitake, Morioka, Iwate |
| Access | Approx. 5 min drive from IGR Iwate Galaxy Railway Kuriyagawa Station (approx. 20 min walk) |
| Phone Number | 019-643-8008 |
| Business Hours | 11:00 - 14:45 (Closes when broth runs out) |
| Regular Holiday | Irregular holidays |
| Holiday & Closure Info | Check storefront signage and gourmet portals |
| Seating & Facilities | 20 seats (counter, tables, tatami raised seating), non-smoking |
| Smoking Policy | Entirely non-smoking |
| Parking | Available (Approx. 15 parking spots on premises) |
| Official Social Media | Storefront announcements & food media |
| Official Website | None |
| Other Gourmet Sites | Top-ranked ramen shop in Morioka on Tabelog |
Key Menu Items
| Recommended | Category | Menu Item | Price |
|---|---|---|---|
| ★ | Ramen | Shina Soba | 750 JPY |
| ★ | Ramen | Yataro Soba (Special Deluxe) | 1,000 JPY |
| ★ | Ramen | Spicy Shio Ramen (Levels 1-5) | 850 JPY |
| - | Ramen | Chashu-men | 1,050 JPY |
| - | Side Dish | Chashu Don (Pork Bowl) / Rice | 350 JPY / 150 JPY |
Story & Background: Why This Shop Stands Out
Heritage & Commitment
- Daily-Craved Japanese Seafood Dashi : The aromatic purity of Sanriku dried sardines and bonito creates a broth you can comfortably finish to the last drop.
- Divine Melt-in-the-Mouth Chashu : Painstakingly simmered pork belly that offers unforgettable richness without greasiness.
- Masterful Spicy Salt Balance : A rare spicy noodle where deep seafood dashi shines through the fiery chili accents.
How to Enjoy
- Taste the Clear Dashi First : Appreciate the fragrant aroma of dried sardines and soy sauce by sipping the golden-amber broth.
- Enjoy the Curly Noodles with Tender Chashu : Bite into the fork-tender chashu alongside the springy thin noodles for the ultimate bite.
- Try the Spicy Shio for a Flavor Kick : If you enjoy spicy food, order the Spicy Shio Ramen (starting at Level 1 or 2) for an exhilarating culinary experience.
Online Orders & Delivery
Currently, there are no official instant noodle versions available on Amazon or other major e-commerce platforms. Make sure to visit the Mitake store directly to taste this local masterpiece fresh from the kitchen.
