568ya (Gorouya) - Yamada Main Branch

Created date: 2026/03/15, Update date: 2026/03/15
Located in Yamada-cho, Kagoshima City, ‘568ya’ (Gorouya) is a multi-time champion of the Kagoshima Ramen King Championship. Its signature ‘O-najimi’ broth and distinctive toppings of shredded cabbage and dual-textured pork char siu have earned it a cult following across the prefecture.

Situated in the serene Yamada-cho outskirts of Kagoshima City, 568ya (often called Gorouya ) is the destination of choice for many serious ramen enthusiasts. Since opening in 2003, it has dominated the local culinary scene, winning the prestigious “Kagoshima Ramen King Championship” multiple times. Named after the owner’s grandfather, the shop is built on deep-rooted respect for local flavors, delivered with modern, technical precision.

Restaurant Overview

Features and Particulars

  • The Champion’s Signature ‘O-najimi’ Broth : The star of the menu is a soy-based pork and chicken stock that is profoundly savory yet clean. Eschewing chemical additives for natural, deep-rooted complexity, this broth captures the “soul” of Kagoshima while pushing it forward with a sophisticated balance of seasoning.
  • Iconic Toppings (Two-Type Char Siu and Cabbage) : Every bowl is adorned with four slices of char siu—two distinct types of pork each offering a unique texture. This is paired with finely shredded fresh cabbage, which adds a crunch and a natural sweetness that cuts through the rich stock perfectly.
  • Attention to Detail and Identity : From the custom vessels designed in collaboration with “ONE KILN” (using volcanic ash from Sakurajima) to the warm, attentive service, Gorouya is a place that celebrates its Kagoshima identity. The Yamada Main Branch offers a spacious, welcoming interior suitable for both solo diners and entire families.

Basic Information

Item Content
Address 2136-1 Yamada-cho, Kagoshima City, Kagoshima
Access 15-minute drive from JR Kagoshima Chuo Station. 5-minute drive from Hiroki Station.
Phone Number 099-275-1213
Business Hours 11:00 AM – 9:00 PM (L.O. 8:30 PM) *Closing early when stock runs out
Regular Holiday Tuesdays
Special Holidays / Info -
Seating / Facilities 30 Seats (Counter, table, and tatami-style seating available)
Smoking / Non-smoking Non-smoking throughout
Parking Yes (Spacious dedicated parking lot available)
Official SNS Facebook
Official Website -
Other Foodie Sites Google Map: https://maps.google.com/?cid=3084661858688463556
🗺️ 568ya (Gorouya) Yamada Main Branch
Recommended Category Menu Item Price
Classic O-najimi Ramen (White) 800 JPY
Intense O-najimi Ramen (Black) 850 JPY
Miso Umami Miso Ramen 900 JPY
Side Mixed Gome-Onigiri 150 JPY
Side Fried ‘Tori-kara’ Chicken 450 JPY

Prices are estimates. ‘White’ represents the signature soy-base, while ‘Black’ includes fragrant seared garlic oil (ma-yu) for an extra punch.

Google Reviews Analysis

Item Content
Overall Rating (Stars) 4.3 / 5.0
Review Count 975 reviews

(As of March 20, 2026)

Positive Review Trends
- “The balance of the soup, noodles, and char siu is impeccable. Truly a world-class bowl by the Kagoshima champions.”
- “The cabbage is surprisingly sweet and pairs wonderfully with the savory stock. It keeps every bite fresh.”
- “Despite how busy they are, the service is polite and organized. Well worth the wait every time.”

Points for Improvement / Negative Trends
- “It’s incredibly popular—expect long wait times, even on weekdays.”
- “The main branch is quite far from the city center, but they do have a branch at Kagoshima Chuo Station for easier access.”

Summary & Recommendations

Recommended for:
- Foodies who want to taste the definitive “Champion’s Ramen” in Kagoshima.
- Diners seeking a modern, high-quality take on soy-based pork broth that incorporates fresh, local produce like cabbage.
- Families looking for a spacious, traditional-yet-modern environment with ample parking.

Tips for Visiting:
- As a local legend, Gorouya is almost always busy. Arriving on a regular weekday or during ‘off-peak’ hours (early afternoon) is recommended. Start with the “White O-najimi” to experience the pure balance of their soup. If you’re staying near the station, they also have an excellent shop there—but the山田 (Yamada) branch still holds the original ‘hometown’ charm.

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