Jikaseimen Menuma (Oita)
Since its opening in August 2024, “Jikaseimen Menuma” has quickly become a sensation among ramen enthusiasts in Oita. Trained at the legendary “Chukasoba Kirimen” in Osaka, the owner has created a shop where the star is undeniably the “noodles”—as the name implies (Jikaseimen = Homemade Noodles).
Charms and Characteristics of “Jikaseimen Menuma”
The concept is “MEN ga UMA i” (The noodles are good). This playful name is backed by a serious commitment to every single bowl.
1. 100% Hokkaido Wheat Homemade Noodles
The noodles are crafted in an on-site noodle factory using luxurious Hokkaido wheat. They feature a smooth, slippery texture, a chewy bite, and a rich wheat aroma that expands as you eat. The owner’s passion for letting customers Truly taste the noodles is evident.
2. Exquisite “Paitan” and “Chintan”
The soup comes in two main styles:
*
Paitan (Rich) Shoyu
: A creamy, concentrated soup that extracts the maximum umami from chicken. It uses local sake lees for a unique depth of flavor.
*
Chintan (Clear) Shoyu
: A transparent, light broth where the chicken and seafood flavors are perfectly harmonized. It offers a delicate yet solid umami.
3. Carefully Selected Toppings
Every topping, from the thick-cut chashu to the menma (bamboo shoots), has a presence of its own. The chashu is especially popular, pairing perfectly with the rich soup and the signature noodles.
Basic Information
| Item | Details |
|---|---|
| Name | Jikaseimen Menuma |
| Address | 3-22 Takajoshinmachi, Oita City, Oita |
| Business Hours | 11:00 AM – 2:30 PM / 6:00 PM – 9:00 PM (Sun lunch only) |
| Regular Holidays | Tuesday |
| Parking Shop | Available (with nearby affiliated parking) |
| Official Site | menuma-oita.square.site |
Main Menu
- Kotteri (Paitan Shoyu) : The signature rich chicken bowl for those looking for flavor density.
- Assari (Chintan Shoyu) : A delicate bowl that you can enjoy down to the last drop.
- Choi-Kotteri : An exquisite balance that blends both rich and clear styles.
- Chashu Bowl : Toasted chashu over rice, a popular side dish.
Google Reviews Analysis
Despite being a relatively new shop, it has received high praise for the “impact of its noodles.”
Positive Feedback:
* “The noodles are truly delicious. They have a slippery yet chewy texture—maybe the best I’ve ever had.”
* “The richness of the soup is perfect. The subtle aroma of sake lees adds a refined touch.”
* “The service is polite, and the interior is clean and modern—easy for solo women to visit.”
Negative Feedback:
* “It’s so popular that there might be a long wait. Use the reception system to make it easier.”
* “The parking is a bit tricky to find, so it’s better to check beforehand.”
Conclusion: Who is this for?
Jikaseimen Menuma is dedicated to everyone who seeks the ultimate noodle experience.
- For those who want to savor truly high-quality homemade noodles.
- For fans of creamy, sophisticated chicken paitan soup.
- For people who want to experience the latest trends in Oita’s ramen scene.
Take one bite, and you’ll surely “fall into the swamp” of these noodles. If you’re in Oita, this is a must-visit spot.