Mayumi no Mise
Created date: 2026/10/08,
Update date: 2026/10/08
Carrying forward the revered heritage of the original Taniguchi Shokudo for over 30 years, “Mayumi no Mise” is a cornerstone of Susaki Nabeyaki Ramen, famous for its sweet-onion chicken broth and enticing variations like curry ramen.
Traveler's Quick Ramen Guide
Payment
Cash recommended (Ticket Vending Machine)
Order Style
Purchase ticket inside entrance before/at seating
Water & Service
Free self-service (water pitchers on counter)
🔰 4 Simple Steps to Enjoy Ramen in Japan
- 1. Buy Ticket (食券): Choose your bowl & extra toppings at the vending machine.
- 2. Hand Ticket: Sit down and place your ticket on the raised counter for the chef.
- 3. Customization: When asked for preferences, "Futsuu" means normal/standard taste.
- 4. Courtesy: Place your empty bowl on the upper counter and wipe your space with the cloth.
Table of Contents
Shop Overview
Features & Highlights
- A beloved specialty shop deeply rooted in the history of Susaki Nabeyaki Ramen, faithfully preserving the flavor profile created by the legendary, long-lost Taniguchi Shokudo.
- The secret broth combines robust mature chicken ( oyadori ) bones with slow-simmered onions, crafting a velvety soup that delivers deep umami accompanied by a comforting natural sweetness.
- Alongside the classic shoyu (soy sauce) base, Mayumi no Mise features inventive variations such as spicy curry nabeyaki ramen, refreshing salt-based broth, and piquant kimchi ramen.
- Custom-crafted thin straight noodles maintain their delightful firmness inside the bubbling earthenware pot, pairing seamlessly with the piping hot broth.
- Generously topped with chewy chicken morsels, crisp green scallions, local pink sumaki fish cakes, and a fresh farm egg that slowly cooks in the broth.
- Offers an official “Zosui Set” (rice, fresh egg, and scallions) to turn your remaining broth into a decadent concluding rice porridge.
Basic Information
| Item | Content |
|---|---|
| Address | 10-14 Sakaemachi, Susaki, Kochi Prefecture |
| Access | Approx. 5 min walk from JR Dousan Line “Susaki Station” |
| Phone Number | 0889-42-9026 |
| Business Hours | Weekdays 11:00 AM – 5:00 PM / Weekends & Holidays 11:00 AM – 9:00 PM (Closes if broth sells out) |
| Closed | Wednesdays (or following day if holiday) |
| Special Holidays | Posted at the store |
| Seating & Facilities | Approx. 25 seats (counter, tables, tatami), non-smoking |
| Smoking Policy | Non-smoking throughout |
| Parking | Available (Approx. 6 parking spaces across from the shop) |
| Official SNS | Store notices |
| Official Website | None |
| Gourmet Awards | Highly rated on Tabelog Nabeyaki Ramen Rankings |
Main Menu
| Recommended | Category | Menu Item | Price |
|---|---|---|---|
| ★ | Ramen | Nabeyaki Ramen (Shoyu Regular) | ¥700 |
| ★ | Ramen | Nabeyaki Ramen (Large) | ¥850 |
| ★ | Ramen | Curry Nabeyaki Ramen | ¥850 |
| - | Ramen | Shio (Salt) Nabeyaki Ramen | ¥750 |
| - | Ramen | Kimchi Nabeyaki Ramen | ¥850 |
| ★ | Side | Zosui Porridge Set (Rice, Egg, Scallions) | ¥250 |
Story & Background: Why This Shop Is Special
Roots & Craftsmanship
- The DNA of Taniguchi Shokudo : Receiving guidance from the creators of the original Nabeyaki Ramen, Mayumi no Mise holds a pivotal place in transmitting the town’s gastronomic treasure.
- The Harmony of Onions and Chicken : Simmering local sweet onions alongside tough, flavorful chicken carcases rounds off the soy sauce edge, resulting in a gentle, addictive warmth.
- Pioneering Innovations : While respecting traditional rules, their adventurous curry and spicy versions have introduced nabeyaki ramen to broader demographics.
How to Enjoy
- Start with Classic Shoyu : Sample the pure balance of onion-sweetened chicken dashi straight from the clay pot.
- Submerge the Egg : Gently guide the raw yolk beneath the surface to create a luxurious soft-poached egg.
- Finish with the Zosui Set : Pour steaming white rice into the pot once noodles are finished, transforming the remaining soup into a savory Japanese risotto.
Visiting Tips
- Weekend Long Hours : Unlike many shops that close strictly at lunch, Mayumi no Mise stays open continuously into the evening on weekends, though evening visits risk sold-out broth.
- Wednesday Closure : Remember that the shop is closed on Wednesdays.
Summary
Mayumi no Mise captures the gentle, welcoming soul of Susaki with every steaming earthenware pot. Its nuanced chicken-onion broth and hearty porridge finish make it an unforgettable dining experience.
Mail Order & Online Shopping
No official year-round direct shipping is currently maintained by Mayumi no Mise. Please visit the charming retro quarters of Sakaemachi in Susaki City to savor their warm cuisine.
