Nabeyaki Ramen Chiaki

Created date: 2026/03/15, Update date: 2026/03/15
Nabeyaki Ramen Chiaki

Nabeyaki Ramen Chiaki

Restaurant Overview

Key Features

  • A popular spot near Kochi Station to enjoy Susaki City’s famous local specialty, “Nabeyaki Ramen.”
  • The light soy sauce broth, based on chicken stock, is served piping hot and bubbling in an earthenware pot.
  • Pairs perfectly with white rice (featuring local “Niida” rice); finishing the meal with a zousui-style rice porridge is the ultimate treat.

Basic Information

Item Details
Address 2-15-11 Shin-honmachi, Kochi City, Kochi
Access 3-minute walk from JR Kochi Station
Phone 088-823-0007
Business Hours 11:00 AM - 3:00 PM, 6:00 PM - 9:00 PM
Regular Holidays Monday
Temporary Closures -
Seating Counter and table seating (Bright and clean interior)
Smoking Policy Non-smoking throughout
Parking Available (A few spaces near the shop)
Official SNS -
Official Website -
Other Gourmet Sites Google Map: Nabeyaki Ramen Chiaki
🗺️ Nabeyaki Ramen Chiaki
Recommended Category Menu Item Price
Ramen Nabeyaki Ramen (Regular) ¥850
Ramen Nabeyaki Ramen (Large) ¥950
Side Rice (Small / Medium / Large / Mini) From ¥100
Others Changja ¥300

Prices are approximate. Please check the latest prices at the restaurant.

Instant Ramen Introduction

No online shop or official sales information is currently available.

Google Reviews Analysis

Item Details
Overall Rating (★) 4 / 5.0
Number of Reviews 655

(As of March 18, 2026)

Positive Review Trends
- The chicken dashi is incredibly mellow and flavorful. The bubbling earthenware pot keeps it hot to the end.
- Excellent access from Kochi Station, making it a great stop before or after sightseeing or during transit.
- The rice is exceptionally good, and pouring it into the leftover soup is the perfect way to finish.
- The shop is clean and well-maintained, providing a comfortable environment for solo female diners or families.

Areas for Improvement
- Being popular, the parking can fill up during lunch, and there might be a short wait.
- It is undeniably hot, so those sensitive to heat (cat-tongued) may find it takes a while to eat.

Summary & Recommendations

Recommended For
- Anyone who wants to try authentic “Nabeyaki Ramen” in Kochi City without traveling to Susaki.
- Travelers looking for a reliable and delicious local meal near the station.
- Fans of hot ramen and delicious rice (Niida rice) who love a good “finishing” porridge.

Tips for Visiting
- The “Regular” size is relatively modest, so big eaters should opt for “Large” or add a side of rice.
- Deciding when to break the raw egg is the highlight. Many recommend waiting until the second half to add creaminess.
- With its clean atmosphere, it’s an ideal choice for your “first bowl of Kochi ramen” upon arrival.

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