rokurinsha-ueno-ten
Table of Contents
Shop Overview
Features & Specialties
Rokurinsha is a pioneer that revolutionized the tsukemen world with its rich tonkotsu-gyokai (pork bone and seafood) soup and extra-thick noodles. The Ueno branch is conveniently located within Atre Ueno, directly connected to JR Ueno Station. The flavor that has captivated many fans since its establishment features a powerful soup with a perfect harmony of rich animal-based broth and savory seafood umami. The firm, chewy noodles pair perfectly with the soup, providing an unforgettable, satisfying experience.
Basic Information
| Item | Details |
|---|---|
| Address | Atre Ueno 1F, 7-1-1 Ueno, Taito-ku, Tokyo 110-0005 |
| Access | 3-minute walk from JR Ueno Station Central Exit (immediately to the left of Yamashita Exit) |
| Phone Number | 03-5826-5776 |
| Business Hours | 10:00 - 23:00 (L.O. 22:30) |
| Regular Holidays | Open daily |
| Special Holidays | None |
| Seating & Facilities | 14 counter seats, 10 table seats |
| Smoking/Non-smoking | Non-smoking |
| Parking | None |
| Official SNS | Twitter: https://twitter.com/rokurinsha |
| Official Website | http://www.rokurinsha.com/ |
| Other Gourmet Sites | Tabelog: https://tabelog.com/tokyo/A1311/A131101/13241939/ Google Map: https://maps.google.com/?cid=1125516595800749487 Ramen Database: https://ramendb.supleks.jp/s/122474.html |
Main Menu
| Recommended | Category | Item | Price |
|---|---|---|---|
| ★ | Tsukemen | Special Tsukemen | Regular ¥1150 Large ¥1250 Extra Large ¥1350 |
| ★ | Tsukemen | Fresh Shichimi Tsukemen | Regular ¥1050 Large ¥1150 Extra Large ¥1250 |
| ★ | Tsukemen | Seasoned Egg Tsukemen | Regular ¥1050 Large ¥1150 Extra Large ¥1250 |
| Tsukemen | Tsukemen | Regular ¥950 Large ¥1050 Extra Large ¥1150 | |
| Topping | Chashu | ¥300 | |
| Topping | Small Chashu (2 slices) | ¥200 | |
| Topping | Shredded Pork | ¥180 | |
| Topping | Menma | ¥150 | |
| Topping | Special Set | ¥200 | |
| Topping | Seasoned Egg | ¥100 | |
| Topping | Extra Green Onion | ¥150 | |
| Drink | Beer (Can) | ¥350 | |
| Drink | Kale & Green Onion Juice | ¥100 |
Instant Ramen Introduction
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Differences from the Actual Restaurant
- Soup : The restaurant’s soup is incredibly rich and complex, made by simmering animal-based ingredients like pork and chicken bones with seafood elements like niboshi (dried sardines) and saba-bushi (dried mackerel flakes) for many hours. The instant ramen version, while recreating this flavor, is adjusted for a more balanced taste that can be easily enjoyed at home.
- Noodles : The extra-thick straight noodles served at the restaurant are characterized by their strong firmness and chewy texture. The noodles in the instant ramen are designed to mimic this, but it can be difficult to fully replicate the flavor and robustness of freshly boiled noodles.
- Toppings : While the instant ramen includes basic toppings (like chashu and menma), it doesn’t compare to the variety and quality of the toppings offered at the restaurant. The deluxe toppings on the Tokusei Tsukemen are a particular highlight of the in-store experience.
Google Review Analysis
| Item | Content |
|---|---|
| Overall Rating (★) | 4.0 |
| Number of Reviews | Over 1600 |
Positive Review Trends
- Richness of the Soup : The rich and impactful tonkotsu-gyokai soup is highly praised.
- Noodle Quality : The chewy and firm extra-thick noodles are popular for how well they hold the soup.
- Flavor-changing Condiments : Customers appreciate the ability to customize the flavor with yuzu powder, special chili spice, and fish powder available at the table.
- Convenient Location : Many reviews mention the great access, being directly connected to Ueno Station.
- Excellent Service : There are comments praising the staff’s thoughtful service, such as providing a separate soup for a child or replacing a dropped topping.
Areas for Improvement & Negative Review Trends
- Toppings on Tokusei Tsukemen : Some feel the toppings for the “Tokusei” (deluxe) version don’t live up to the name, particularly finding the chashu underwhelming.
- Saltiness : A few customers found the soup to be a bit too salty.
- Crowds : As a popular spot, it can get crowded, leading to wait times.
Summary & Recommendations
Recommended For
- Rich Tsukemen Lovers : A must-try for anyone who wants to taste the original rich tonkotsu-gyokai tsukemen.
- Fans of Thick Noodles : For those who enjoy satisfying, thick noodles.
- Ueno Station Users : Very convenient for a meal during a transfer or while shopping.
- Those Who Enjoy Customization : Perfect for diners who like to alter the flavor of their dish with various condiments.
Tips for Visiting
- Queues : It’s often crowded during peak meal times, but you might find it less busy during off-peak hours on weekdays (around 4-5 PM).
- Payment : The ticket machine accepts cash or transportation IC cards. Credit cards are not accepted.
- Soup-wari : After finishing your noodles, it’s customary to dilute the remaining dipping soup with the “wari-soup” provided in a pot on the counter to drink.
References
- Tabelog: https://tabelog.com/tokyo/A1311/A131101/13241939/
- Ramen Database: https://ramendb.supleks.jp/s/122474.html
- Google Map: https://maps.google.com/?cid=1125516595800749487
- Official Website: http://www.rokurinsha.com/
- Official SNS: https://twitter.com/rokurinsha