Sakuragiya Akita Branch
Known for having the “Eastern Yokozuna: Kanton-men” and “Western Yokozuna: Nira Soba,” Sakuragiya Akita Branch draws massive daily crowds. Explore its rich, bubbling savory five-ingredient gravy noodles and fiery garlic chive stamina ramen in Akita City.
Traveler's Quick Ramen Guide
🔰 4 Simple Steps to Enjoy Ramen in Japan
- 1. Buy Ticket (食券): Choose your bowl & extra toppings at the vending machine.
- 2. Hand Ticket: Sit down and place your ticket on the raised counter for the chef.
- 3. Customization: When asked for preferences, "Futsuu" means normal/standard taste.
- 4. Courtesy: Place your empty bowl on the upper counter and wipe your space with the cloth.
Table of Contents
Shop Overview
Features & Commitments
- Headquartered in Odate City, Akita Prefecture, Sakuragiya’s Akita branch in Niida boasts perpetual lines of hungry diners day and night.
- Over 90% of customers order either the “Eastern Yokozuna: Kanton-men” or “Western Yokozuna: Nira Soba,” inspiring endless friendly debate among ramen lovers on which champion to choose.
- “Kanton-men” features a clean chicken dashi soy broth crowned with an avalanche of glossy, bubbling hot Cantonese-style starchy sauce loaded with pork, shrimp, squid, quail egg, Chinese cabbage, carrots, wood ear mushrooms, and bamboo shoots.
- “Nira Soba” features a mountain of fresh wok-fried green garlic chives and tender pork swimming in a piquant chili-soy broth, centered with a glistening raw egg yolk and drizzled with fragrant chili oil for an irresistible stamina boost.
- In-house crafted curly medium-thick noodles offer the perfect firmness and spring to catch the heavy gravy with every slurp.
- Outstanding value for money, supplemented by giant, succulent fried chicken pieces (Karaage) that are so beloved many customers order them for takeout.
Basic Information
| Item | Details |
|---|---|
| Address | 5-7-12 Niida Honcho, Akita City, Akita Prefecture |
| Access | Approx. 6-min drive from JR Ugo-Ushijima Station, or 15-min drive from JR Akita Station |
| Phone | 018-839-1088 |
| Hours | Mon/Tue/Thu–Sun: 11:00–15:00 / 17:00–21:00; Wed: 11:00–15:00 (Lunch only) |
| Closed | Open daily (Wednesday evening closed) |
| Holiday Notices | Posted in-store and online |
| Seating | 36 seats (Counter, tables, tatami seating), strictly non-smoking |
| Smoking | Strictly Non-Smoking |
| Parking | Available (Approx. 25 parking spaces on-site) |
| Official SNS | In-store info & food portals |
| Official Website | None |
| Other Portals | Highly rated on Tabelog & Google Reviews |
Major Menu Items
| Recommended | Category | Menu Item | Price |
|---|---|---|---|
| ★ | Ramen | Kanton-men (Eastern Yokozuna) | 850 yen |
| ★ | Ramen | Nira Soba (Western Yokozuna) | 850 yen |
| ★ | Side Menu | Crispy Fried Chicken (Karaage 2 pcs) | 360 yen |
| - | Ramen | Classic Chukasoba | 680 yen |
| - | Rice | Rice | 150 yen |
Story & Background: Why This Shop Is Revered
Roots and Dedication
- Eastern Yokozuna Kanton-men’s overwhelming warmth and ingredients : The bubbling oyster-sauce-infused glaze retains intense heat while delivering deep umami to the last mouthful.
- Western Yokozuna Nira Soba’s fiery stamina punch : Vibrant garlicky chives paired with pungent rayu and silky raw yolk create a sukiyaki-like richness midway through.
- Unrivaled value and hospitality : Generous portion sizes packed with premium proteins and vegetables for only 850 yen, delighting all generations.
Recommended Dining Steps
- For Kanton-men, enjoy the seafood toppings first : Sample the crisp cabbage, juicy shrimp, and quail egg bathed in savory gravy.
- For Nira Soba, break the yolk halfway : Savor the spicy kick initially, then stir in the creamy egg yolk to transform the soup into a velvety comfort meal.
- Pair with giant fried chicken : Bite into the crunchy, scalding hot fried chicken seasoned with pepper vinegar for the ultimate feast.
Mail Order & Online Shopping Information
Currently, there are no official instant noodle packages or online retail sets confirmed on Amazon or Japanese e-commerce marketplaces. Visit Sakuragiya Akita Branch directly to taste these two heavyweight champions fresh from the kitchen!