Men-dokoro Bigiya


Created date: 2025/10/25, Update date: 2025/10/25


The soup, a perfect blend of animal and seafood broth, is a key feature, with the “Shoyu Ramen” being the signature dish.
The subtle aroma of dried sardines complements the deep flavor profile, which is a harmonious blend of sweetness, umami, and saltiness.
The noodles are homemade, medium-thin, straight noodles made from domestic wheat.
The chicken and pork chashu are also carefully prepared, offering an excellent balance of aroma and texture.
The restaurant was selected for the Michelin Bib Gourmand for six consecutive years from 2015.



About the Restaurant

Features and Commitment

  • The soup, a perfect blend of animal and seafood broth, is a key feature, with the “Shoyu Ramen” being the signature dish.
  • The subtle aroma of dried sardines complements the deep flavor profile, which is a harmonious blend of sweetness, umami, and saltiness.
  • The noodles are homemade, medium-thin, straight noodles made from domestic wheat.
  • The chicken and pork chashu are also carefully prepared, offering an excellent balance of aroma and texture.
  • The restaurant was selected for the Michelin Bib Gourmand for six consecutive years from 2015.

Basic Information

Item Details
Address 2-4-9 Takaban, Meguro-ku, Tokyo 152-0004, Japan
Access Approximately a 4-minute walk from the east exit of Gakugei-daigaku Station on the Tokyu Toyoko Line
Phone Number 03-5722-1669
Business Hours 11:30-14:45 / 18:00-21:00
Regular Holidays Irregular
Special Holidays/Temporary Closures
Seating and Facilities 7 counter seats, 1 table for 4 people
Smoking/Non-smoking No smoking allowed
Parking None (Coin-operated parking available nearby)
Official SNS
Official Website http://www.bigiya.com/
Other Gourmet Sites Tabelog:
Google Map: https://maps.google.com/?cid=282651739467823262
🗺️ Men-dokoro Bigiya
Recommendation Category Menu Item Price
Ramen Special Shoyu Ramen ¥1,300
Ramen Special Yuzu-Scented White Shoyu Ramen ¥1,400
Ramen Shoyu Ramen with Seasoned Egg ¥1,150
Ramen Shoyu Ramen with Extra Chashu ¥1,350
Ramen Yuzu-Scented White Shoyu Ramen with Seasoned Egg ¥1,250
Ramen Yuzu-Scented White Shoyu Ramen with Extra Chashu ¥1,450
Ramen Shoyu Ramen ¥1,000
Ramen Yuzu-Scented White Shoyu Ramen ¥1,100
Ramen Children’s Shoyu Ramen (Elementary school students and younger) ¥600
Ramen Chilled Shoyu Ramen with a Spicy Seafood Broth (comes with half an egg) ¥1,300
Tsukemen Special Shoyu Tsukemen ¥1,400
Tsukemen Shoyu Tsukemen with Seasoned Egg ¥1,250
Tsukemen Shoyu Tsukemen with Extra Chashu ¥1,450
Tsukemen Shoyu Tsukemen ¥1,100
Rice Dishes Kamaage Shirasu Gohan (rice with boiled whitebait) from Suruga Bay, Shizuoka ¥400
Rice Dishes Aburi Chashu Gohan (rice with seared chashu) ¥400
Rice Dishes Weekday Limited Daily Lunch Rice ¥150
Rice Dishes Daily Rice ¥350
Rice Dishes Small Rice ¥150
Side Dishes Boiled Gyoza ¥400
Toppings Green Onions ¥200
Toppings Nori (seaweed) ¥150
Toppings Menma (bamboo shoots) ¥200
Toppings Seasoned Egg ¥150
Toppings Chashu ¥350
Appetizers 3-item Platter ¥700
Appetizers Menma Plate ¥300
Other Large Serving ¥100
Other Take-out Ramen ¥1,100

Instant Ramen Introduction

Currently, there is no information on instant ramen sales.

Google Review Analysis

Item Details
Overall Rating (★) 4.1 / 5.0
Number of Reviews 793

(As of October 17, 2025)

Positive Review Trends

  • The soup is exquisite, with a wonderful balance of animal and seafood broth.
  • The noodles pair well with the soup and have a great texture.
  • The chashu is tender and comes in a variety of types to enjoy.
  • The restaurant is clean and the staff is courteous.

Areas for Improvement/Negative Review Trends

  • The prices are a bit high.
  • There can be a wait during peak hours.

Summary and Recommendations

Recommended for

  • People who like elegant and deep-flavored shoyu ramen.
  • People who like ramen with a strong seafood broth.
  • People who want to taste a carefully crafted bowl of ramen.

Tips for Visitors

  • It is recommended to visit with plenty of time, as it can be crowded on holidays and weekends.
  • The ticket machine only accepts cash.
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