Menya Waraku

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Menya Waraku in Urasoe brings authentic Kyoto-style ramen to Okinawa, led by a master from Kyoto. Their signature is a rich Shoyu broth topped with back fat, featuring unique noodles kneaded with local Mozuku seaweed.

Tucked away in a residential pocket of Urasoe, just a short turn from the main bypass, Menya Waraku is a local gem run by a dedicated couple from Kyoto. This shop is a rare destination where you can experience authentic Kyoto-style “Back Fat Soy Sauce” (Sebura Shoyu) ramen in the heart of Okinawa. With a strictly limited daily output of 100 bowls, it has earned a devoted following for its sincere and high-quality craftsmanship.

Restaurant Overview

Features and Particulars

  • Orthodox Kyoto Sebura Shoyu : The base is a deep, savory broth made from chicken bones and enriched with seafood umami. A fine layer of back fat floating on the surface provides a rich sweetness and a lingering finish. It hits that perfect balance of being light enough to drink yet bold enough to satisfy.
  • Unique Mozuku-infused Noodles : While they serve the classic Kyoto-style straight thin noodles, they have a unique Okinawan twist: they are kneaded with local Mozuku seaweed . This gives the noodles a subtle, unique fragrance and a perfect “snap” that complements the savory soup beautifully.
  • The Custom “Waraku-Meshi” Finish : Regulars know that the experience doesn’t end with the noodles. They provide plenty of table spices, including a famous spicy chive garnish (Nira Yakumi) to customize the heat. To finish, most diners order a bowl of rice and tip it into the remaining soup—a ritual known as “Waraku-Meshi.”

Basic Information

Item Content
Address 3-15-2 Miyagi, Urasoe City, Okinawa
Access Near Route 330 (bypass) and the Ohira intersection.
Phone Number 098-874-8069
Business Hours 11:00 AM – 3:00 PM (L.O.) Limited to 100 bowls/day; closes when soup runs out
Regular Holiday Monday and Tuesday (Open if Monday is a holiday; schedules may vary)
Special Holidays / Info -
Seating / Facilities 18 seats (Counter, table, and raised floor seating)
Smoking / Non-smoking Non-smoking throughout
Parking Yes (Several spots next to the shop)
Official SNS -
Official Website -
Other Foodie Sites Google Map: https://maps.google.com/?cid=16942800940415261267
🗺️ Menya Waraku
Recommended Category Menu Item Price
Ramen Chuka Soba (Kyoto Shoyu) 800 JPY
Ramen Niku (Extra Meat) Chuka Soba 1,000 JPY
Ramen Shiosai: Strong Seafood flavor 850 JPY
Rice Rice (Small, Med, Large) From 100 JPY
Topping Seasoned Soft-Boiled Egg 100 JPY

Limited to 100 bowls a day—arrive early!

Instant Ramen Information

Currently, there are no official home-use kits or online delivery options available for Menya Waraku.

Google Reviews Analysis

Item Content
Overall Rating (Stars) 4.3 / 5.0
Review Count 478 reviews

(As of March 20, 2026)

Positive Review Trends
- “I didn’t think I could find such high-level Kyoto ramen in Okinawa. The sweetness of the pork fat is just perfect.”
- “Adding the spicy chives gives it a huge kick of flavor; soaking up the rest with rice is just heavenly.”
- “The owners are incredibly welcoming; it feels like eating at someone’s home.”

Points for Improvement / Negative Trends
- “The parking lot is quite small and can be a bit tricky during peak hours.”
- “Since they are limited to 100 bowls, they are often closed by 2:00 PM; be careful with your timing.”

Summary & Recommendations

Recommended for:
- Fans of traditional, high-quality Kyoto-style “Sebura Shoyu” ramen.
- Anyone looking for a comforting, chicken-based soup with deep umami.
- Diners who enjoy a local, warm, and personalized shop atmosphere.

Tips for Visiting:
- This is a popular spot that can see a queue right at the 11:00 AM opening. For the best experience, try to arrive in the morning or early afternoon. The owner highly recommends the “Meat Chuka Soba” with a generous helping of those free spicy chives!

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