Ichijoryu Ganko Souhonke Bunke Yotsuya Arakicho

Created date: 2025/10/30, Update date: 2025/10/30

This renowned restaurant is known as a sacred place in the ramen world, having inherited its flavors from the original “Ichijoryu Ganko” school.
Its specialty is the “100 Ramen,” a daily special featuring a cloudy soup made from 100% dashi (broth) extracted from a large quantity of ingredients, without using any tare (ramen sauce base).
The soup is rich and has a strong saltiness, but it captivates many ramen fans with its deep umami and addictive quality.
Limited-edition ramen using unique and luxurious ingredients that change daily, such as sweetfish (ayu), whelk, and Kuroge Wagyu beef, are announced on Twitter (X), delighting regular customers.
The famous “Akuma Niku” (Devil’s Meat), a sweet and spicy stewed pork belly with a hint of ginger, is a popular topping ordered by many.

Table of Contents

Store Overview
Basic Information
Main Menu
Instant Ramen Introduction
Google Reviews Analysis
Summary & Recommendations

Store Overview

Features and Commitment

This renowned restaurant is known as a sacred place in the ramen world, having inherited its flavors from the original “Ichijoryu Ganko” school.
Its specialty is the “100 Ramen,” a daily special featuring a cloudy soup made from 100% dashi (broth) extracted from a large quantity of ingredients, without using any tare (ramen sauce base).
The soup is rich and has a strong saltiness, but it captivates many ramen fans with its deep umami and addictive quality.
Limited-edition ramen using unique and luxurious ingredients that change daily, such as sweetfish ( ayu ), whelk, and Kuroge Wagyu beef, are announced on Twitter (X), delighting regular customers.
The famous “Akuma Niku” (Devil’s Meat), a sweet and spicy stewed pork belly with a hint of ginger, is a popular topping ordered by many.

Basic Information

Item	Details
Address	Maison de Yotsuya 106, 4-1 Funamachi, Shinjuku-ku, Tokyo, 160-0006, Japan
Access	3-minute walk from Yotsuya-sanchome Station (Tokyo Metro Marunouchi Line) 5-minute walk from Akebonobashi Station (Toei Shinjuku Line)
Phone Number	Not disclosed
Opening Hours	9:00 AM - 2:00 PM (Closes when ingredients run out)
Regular Holidays	Irregular (Check official social media before visiting is recommended)
Special Closures	Announced on official social media
Seating & Facilities	7 seats (counter seating only)
Smoking Policy	Completely non-smoking
Parking	None (Coin-operated parking available nearby)
Official SNS	Twitter: https://twitter.com/ganko_yotsuya
Official Website	No information
Other Gourmet Sites	Tabelog: https://tabelog.com/tokyo/A1309/A130903/13126058/ Google Map: https://maps.google.com/?cid=13013661175772350166 Retty: https://retty.me/area/PRE13/ARE6/SUB603/100000001830/

Recommended	Category	Menu Item	Price
★	Ramen	Ramen	¥1,200
	Ramen	1300	¥1,300
	Ramen	1400	¥1,400
	Ramen	1500	¥1,500
	Ramen	1600	¥1,600
	Ramen	1700	¥1,700
	Ramen	1800	¥1,800
	Ramen	1900	¥1,900
	Topping	Large Noodles (300g)	¥150
	Topping	Extra Large Noodles (400g)	¥250
	Topping	Special Large (400g)	¥350
★	Topping	Ao To (Blue Chili)	¥100
	Topping	Tsuke Tama (Raw Egg)	¥100
	Topping	Aji Tama (Flavored Egg)	¥150
	Topping	Negi (Green Onion)	¥150
	Topping	Nori (Seaweed)	¥100
	Topping	Menma (Bamboo Shoots)	¥100
	Topping	Chashu (2 slices)	¥300
★	Topping	Akuma Niku (Devil’s Meat)	¥300
	Other	100 Yen Ticket	¥100
	Other	200 Yen Ticket	¥200
	Other	300 Yen Ticket	¥300
	Other	1000 Yen Ticket	¥1,000

Instant Ramen Introduction

Currently, there is no sales information for instant ramen.

Google Reviews Analysis

Item	Details
Overall Rating (★)	4.3 / 5.0
Number of Reviews	670

(As of October 18, 2025)

Positive Review Trends

Overwhelmingly Delicious Soup : Many high ratings for the soup’s deep and impactful flavor, with comments like “addictive,” “rich and complex taste,” and “salty but delicious ( shoppa-umai ).”
Appeal of Limited-Time Menus : Many fans visit specifically for the daily special menus, praising their originality.
Famous “Devil’s Meat” : Numerous comments mention that the “Akuma Niku,” a sweet and spicy stewed pork belly, is exceptionally tasty.
Courteous Service : Contrary to the impression given by the store’s name (“Ganko” means stubborn), many customers find the owner’s service to be polite and the atmosphere to be pleasant.

Areas for Improvement & Negative Review Trends

Strong Saltiness : Some customers find the soup to be “salty” or “too salty,” indicating it can be a divisive point.
Confusing Menu : It has been pointed out that the menu on the ticket machine is simple (e.g., just numbers), making it difficult for first-time visitors to understand what kind of ramen each option is.
Long Queues : As a popular restaurant, long lines are unavoidable, and waiting times are often long.

Summary & Recommendations

Recommended For

Those seeking a rich, impactful, and unique ramen experience.
Advanced ramen lovers who want to try a one-of-a-kind bowl, such as the daily limited-time specials.
Fans of hearty, rice-complementing toppings like the “Devil’s Meat.”

Tips for Visiting

Check Official Social Media : It is highly recommended to check the official Twitter (X) account for the day’s operating hours and special menu before you go.
Prepare for a Wait : This is a very popular shop, so be prepared for a long queue. Arrive with plenty of time to spare.
Bring Cash : Payment is via a ticket machine that only accepts cash.
Do Your Homework on the Menu : The menu structure is unique, so researching it beforehand on social media or review sites will help you order smoothly.

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